a) Thaw bread dough. I did it overnight in the fridge.
- You're supposed to let it rise, but I got impatient. If you let it rise, you'll get more cinnamon rolls.
b) Roll out the dough.
c) Paint some melted butter on, and pour a cinnamon + sugar + brown sugar mix over it.
d) Roll the dough, slice it, and put it on a greased cookie sheet.
My gas oven cooks these in about 16 minutes at 350F.
Lather on some icing (powdered sugar and milk), pour a glass of OJ, and enjoy!!!
Tops off what was a very relaxing and sweet-filled weekend. Now, are you ready for some football??